Bring home value and nutrition with Kodo Millet Noodles – 7.1 OZ. Known for its unique nutty flavor and chewy texture, Kodo Millet Noodles are the star of many family meals, especially the delectable Kodo Millet Stir-Fry. Packed with dietary fiber, antioxidants, protein, and essential vitamins, these noodles help support heart health, weight management, and digestive wellness, while being naturally gluten-free and low in fat.
Kodo Millet Noodles are a shelf-stable pack of dry noodles labeled as made from kodo millet, with a mild, slightly nutty flavor and a firm, springy texture when cooked al dente. They are versatile in the kitchen—suitable for quick stir-fries, broths and soups, or chilled noodle salads where they absorb sauces and seasonings. Prepare by boiling until tender (follow the package timing if available), then drain and toss with vegetables, protein or sauces. Store in a cool, dry pantry; once opened, keep resealed or in an airtight container to preserve texture.
Great for
Stir-fries with vegetables and saucesIn clear broths or creamy noodle soupsChilled noodle salads with dressingQuick pan-fried noodle dishes
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