Nanak Rasmalai is a delicious Indian dessert made from soft paneer soaked in sweetened milk. Enjoy this delightful treat as a perfect ending to any meal.
Rasmalai is a classic Indian milk-based dessert featuring soft, spongy discs soaked in sweet, creamy milk. The flavour is rich and milky with a smooth, melt-in-the-mouth texture and a gently sweet finish. It is typically served chilled as a dessert or at celebrations and can be plated individually or shared from the tub. Keep frozen until ready to use; thaw in the refrigerator before serving and keep chilled once thawed.
Great for
Serve chilled as a dessert after mealsOffer at celebrations and festive occasionsPortion onto plates and garnish before servingThaw in refrigerator and keep cold while serving