Laxmi
Laxmi Toor Dal - 4 Lbs (1.8 KG)
4 Lbs (1.83 KG)
$12.98$0.71/100g
In stock — 100 available
Easy returns
freshness guaranteed
Buy more, save more
| Quantity | Discount | Unit price |
|---|
| 2+ | 5% off | $12.33 |
| 4+ | 10% off | $11.68 |
Laxmi Toor Dal (Yellow Split Peas) is premium-quality split pigeon peas known for their mild flavor and creamy texture when cooked. Ideal for everyday dals, curries, and traditional Indian dishes.
Laxmi Toor Dal is dried split pigeon peas (toor/arhar), a common yellow lentil used across Indian cooking. It cooks to a soft, creamy consistency with a mild, slightly nutty flavor that readily absorbs spices and tempering. Use it as the base for dal tadka, sambar, khichdi or lentil-based soups and stews; it breaks down to a comforting texture when simmered. Store in a cool, dry place in an airtight container; rinsing and a short soak will reduce overall cooking time.
Great for
Dal tadka and dal frySambar and other lentil-based graviesKhichdi and lentil-rice bowlsSoups, stews and pureed dals
